Description
All electric welded type approved for meat inspection. Constructed of 12 gauge metal with rounded corners for ease of cleaning. All zinc plated after fabrication. Also available in stainless steel. Bottom has 20 degree slope to 4″ threaded drain coupling. Splash-out is avoided by 6″ high edge at front of booth. Has adjustable legs and removable swivel type head hook, as illustrated, which hangs 3′-6″ above the floor. Can be furnished with pipe support for using standard head frame No. 1017-30 from head inspection stand if specified. Also furnished with two wheels for portability if desired.
1015-R Revolving Head Flushing Booth
May be incorporated with head conveyor for high volume operation or installed separately. Unit holds 3 cattle heads on stainless steel hooks. Upper portion is stainless steel. Hopper may be stainless steel or zinc plated.
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